Their biggest opportunity is service. There were 5-8 servers behind the counter talking to each other vs greeting and serving customers. The owner was there- so they were used to ignoring customers. The food was mid yet higher priced. Waited too long for our food. We will not be back. We were there on a Sunday

The first time here, and I loved, I was really scared about the bad comments, but reality is completely different. Pizza is made in the moment, and wine was delicious 😋 very happy to come here

What happened to the pizza quality in this place? Look at the photo that I attached. This is supposed to be a margarita. There's no cheese on it, it's extremely dry, there is little to no tomato sauce and it tasted terrible. This place used to have some of the best pizza in the entire city. Every summer I would get several pies. What's happened? I need an owner or somebody to tell me what's going on

Most boring risotto on earth. Fries had a taste of used oil, and salad was so sad that even a vegan would feel bad about it. Prices are too high for what you get. Quality of service varies on who's serving you, but this place could use some better management and improve in all the aspects. Nice for a coffee and sitting outside. The yellow thing with 3 or 4 shrimps you see in the picture is the "risotto". CASH ONLY!

Authentic Italian food! Great quality and taste and very friendly and quick service!