The Chimi was great, like back in the day. Loved the blue plastic bag wrapper presentation, 10 integrity points for that. Our Venezolana waitress was a super cool. Beer was cold. I did not like Philly Cheese Steak but Im biased because I have visited Philly. It was more like a stroganoff sandwich because of the mushrooms and meat chunks. My Argentine friend liked it more than the Chimi. Compaired it to a Chivito Uraguayo. You guys should look into offering that, eh. No one else has that here.

The best restaurant that I visited in SD, the food was delicious for this price, the portraits painted on the wall are beautiful, I'm really thrilled to have been eat there! I recommend this place!

Parking: an issue, usually you have to park a bit far away Environment: really nice, very good music Service: slow, very slow, prepare to wait. Food: Fantastic, great presentation Price: Medium (500-700$RD)

The food is delicious and well-prepared, it almost makes up for the terrible service. What should have been a simple 45-60 minute meal, ended up taking 3 hours, simply trying to get the staff's attention to place orders. We were seated ~30 mins before anyone greeted us. The website with menu does not load all the menu items and is incredibly slow. Staff was busier looking for a song to play on the tv screen than to bring the glass of water I had asked for 20 minutes prior. It almost felt like they were hiding? Nevertheless, this place had a beautiful appearance, and had live music playing that night: a wonderful violinist. I ordered the "Crunchy Roll" sushi and was not disappointed. The burgers were very filling and juicy. The drinks were strong and tasty. The place was very clean, even the bathrooms. This spot is great for catching dinner; just make sure you've got some time and a lot of patience.

The food was great, the service was excellent, the environment and decorations were spot on. Great for date nights.